Our first Wine Dinner of 2019 on June 2, 2019 Featuring Italian Wine and Food Pairings 1st Course: Delle Venezie Pinot Grigio Paired with: Antipasto salad (mixed greens, grape tomato, olives, mozzarella, artichoke, onion tossed in Italian dressing) 2nd Course: Lugana Paired with: Risi E Bisi (Pea and pancetta risotto topped with shaved parme