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1st Course: Balbo Oak Cask Chardonnay 2014 ($15) Paired with: Baked Almond Crusted Goat Cheese over Apple Rounds with Honey Drizzle 2nd Course: Balbo Vinas de Balbo 2015 ($15) Paired with: Pan Seared Scallop with Wilted Spinach and Vanilla Cream 3rd Course: Los Haroldos Malbec 2015 ($20) Paired with: Grilled Salmon with Golden Raisin Compote and To
1st Course: Pares Balta Brut Cava NV ($16) Paired with: Traditional Gazpacho 2nd Course: Bardesano Albarino 2015 ($15) Paired with: Shrimp Ceviche with Watermelon 3rd Course: Esteban Martin Reserva 2010 ($15) Paired with: Roasted Monkfish Wrapped in Prosciutto with a Tomato and Kalamata Olive Sauce and Saffron Rice. 4th Course: Montebro Priorat Cri
Savor Sarasota Special Lunch Menu 2017 Soup of the Day: ¨Tomato Basil Bisque Entrée: ¨Panko Crusted Chicken, Lettuce, Tomato, Chipotle Mayo, and Provolone on a Ciabatta Roll Dessert: ¨Homemade Key Lime Pie Beverage: ¨Coffee, Tea or Soft drink **Please no substitutions** Fixed Price Menu $16.00 (+Tax +Gratuity) Savor Sarasota Dinner Menu 2017 Starte
Drinks $5 each Offered from 330pm to 7pm @ the Bar Café Venice Old Fashioned Don Pancho 8 year Rum, Orange Bitters, Cherry and Orange Muddled over Rocks. Café Berry Collins New Amsterdam Gin, Fresh Berry, Mint Simple Syrup, Fresh Lemon and Soda Blueberry Spritzer Western Son Blueberry Texan Vodka, Club Soda and Fresh Lemon Juice Lost in Paradise Ru
1st Course: Pares Balta Brut Cava NV ($16) Paired with: Traditional Gazpacho 2nd Course: Bardesano Albarino 2015 ($15) Paired with: Shrimp Ceviche with Watermelon 3rd Course: Esteban Martin Reserva 2010 ($15) Paired with: Roasted Monkfish Wrapped in Prosciutto with a Tomato and Kalamata Olive Sauce and Saffron Rice. 4th Course: Montebro Priorat Cri
Cafe Venice Presents Austrian Wine Tasting on May 8th and 22nd  and Food Pairings 1st Course: Una Gruner Veltliner 2015 ($15) Paired with: Litzer Cheese on Toasted Pointes 2nd Course: Una Rose 2015 ($15) Paired with: Truffled Potato Pancake with a Fried Quail Egg 3rd Course: Gadium Vinum Galso St. Laurent 2014 ($20) Paired with: Pan Seared Por
Mon-Thu 11:30AM - 9:00PM
Fri-Sat 11:30AM - 10:00PM
Sunday Closed
Cafe Venice Restaurant & Bar
101 W Venice Ave , Venice FL 34285